Thickener
Thickener is a kind of food additive, which is mainly used to improve and increase the viscosity of food, to maintain the color, fragrance, taste and stability of gel food, to improve the physical properties of food, and to make food have the feeling of wonderful mouth feel and taste.
This category is empty.
For Future Partners
Whether it requires basic texture attribute mapping, handle the complexity around flavor, texture, stability, appearance, quality and overall acceptance.we can help.
